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SAFETY MEASURES TAKEN FOR SAFELY HOME DELIVERY IN COVID-19

11
Sep

SAFETY MEASURES TAKEN FOR SAFELY HOME DELIVERY IN COVID-19

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As we all know that today world is suffering from a huge and dangerous pandemic called COVID-19. This COVID-19 virus can be spread in many ways. By touching the infected person or the products which are touched by the infected person this coronavirus can be spread among the people. It is also possible that this virus can be spread by mouth, eyes, nose by sneezing or coughing. In an offer to forestall the spread of COVID-19, self-disconnection is being paid attention to very. This implies not getting out to the shops for food and supplies. Yet, takeaways are presently offering a contactless conveyance to ensure both the client and the driver. Clients would now be able to ask the conveyance folks to leave food at a sheltered spot, for example, a doorstep.

So, the government has decided some safety measures for all the organizations, so that the work can be continued in a proper and appropriate way. The organization that is dealing in the food sector must be delivered a contactless cake delivery in ghaziabad. They have to deliver the product in such a way that they can also be protected from the virus as well as the person who is ordering is also be protected. We are taking great care in terms of hygiene as well as protection. You will get a contactless delivery so that fewer people will get affected.

Our delivery partners will always remember to maintain the social distancing and try to avoid the meeting of the person as much as possible. Customers can also ask our delivery executive to drop the parcel at their doorstep. As we all know that there is no evidence that coronavirus is getting spread by food but still we are taking proper care of hygiene and safety.

The health and safety measures of our employees, as well as customer, is our most priority. So, we are taking the utmost care in terms of hygiene. Our delivery partners are sanitizing their hands on a regular basis. We checked their body temperature every morning when they join their daily routine. Our kitchen staff always use gloves at the time of preparation of cake each and every ingredient which is used in cakes should be sanitized first and then used. We are trying our best to maintain hygiene for the staff as well as for the customers. In this coronavirus pandemic, we all have to support each other so that we can be protected.

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